Posts Tagged ‘disease’

Inflammation – redness, swelling and pain

Saturday, October 24th, 2009

inflammationWhat is inflammation?  By definition it is …Pathology. Redness, swelling, pain, tenderness, heat, and disturbed function of an area of the body, esp. as a reaction of tissues to injurious agents.

Typically one thinks of inflammation as a cut or a sprain that may become red and swollen and this is the extent of what one thinks of when it comes to inflammation.  I am here to tell you that inflammation is more than just a cut or a sprain.  Just as the definition above states it is a disturbed function of an area of the body do to injurious agents.  For the purpose of this blog entry I will be discussing areas of the body that are susceptible to inflammation and explain what the injurious agents are.

First of all, any part of the human body can become inflamed.  That means that muscles, joints, nerves, organs and skin are all vulnerable to inflammation.  Becoming inflamed does not just happen from being injured from an accident.  Becoming inflamed as stated above in the definition comes from injurious agents.  What I need all of you to understand is  that an injurious agent can come from the food you eat, the beverages you drink, lack of sleep, emotional and physical stress, etc.  Each of these agents can affect your body in different ways but all can end up causing inflammation.

We see so many people that come into our offices not feeling well, feeling tired, knowing that something is wrong with them but yet nothing is found during a doctor’s visit.  More times than not these individuals bodies are trying to fight inflammation and our job is to find the source of the inflammation.  Typically what is given to treat inflammation are anti-inflammatory drugs and at times this is necessary but what I want all of you to know and understand is that if the injurious agent is not removed then you are only treating the symptoms and not the problem.

If you would like more information about how food, beverages, lack of sleep, emotional and physical stress become injurious agents sign up for our Wellness 101 lecture.  Visit www.replenishingsoul.com/our-events for more information or write us your questions, we would love to hear from you.

 

Lori Metroka,PT

Nutrition & Wellness Specialist

Sugar-sweet,delicious and causes dis-ease.

Sunday, May 10th, 2009

candy-corn-1

Did you know that the average American eats 2.5 pounds of sugar per week?

Sure, it tastes great, but here’s a list of some of the side effects of sugar.

-Sugar can lead to addiction of more sugar

-Sugar leads to disease

-Sugar can cause depression

-Sugar can lead to disruption in bowel movements

-Sugar can lead to hormonal imbalances, i.e. increasing PMS

-Sugar can lead to dizziness

-Sugar feeds cancer cells

-Sugar suppresses the immune system, making it harder for one to fight off infections.

-Sugar causes anxiety, hyperactivity, and rise in adrenaline, difficulty concentrating and moodiness in children.

-Sugar can cause your bad cholesterol and triglycerides to rise and lower your good cholesterol

-Sugar makes your saliva more acidic, therefore, leading to cavities and tooth decay

-Sugar can cause autoimmune diseases such as: arthritis and multiple sclerosis

-Sugar can cause gut inflammation and yeast overgrowth such as Candida Albicans

-Sugar can cause osteoporosis

-Sugar can increase your chance of Alzheimer’s and Parkinson’s disease

-Sugar can lead to gallstones

-Sugar can lead to poor protein absorption

-Sugar can cause food allergies

-Sugar can cause eczema

-Sugar can cause headaches including migraines

When you consume high amounts of sugar in the form of alcohol, soda, pastries, pastas, candy, white bread for an extended amount of time your blood glucose levels continue to rise and cause an elevation in insulin levels. High levels of insulin can cause :

 -High blood pressure              -Heart disease          

-Weight gain/obesity                -Diabetes

-High cholesterol                      

-Premature aging

Wow, isn’t quite amazing how something that tastes so delicious can be so bad for you?  Please don’t wait until you’re diagnosed with a disease to start making healthy choices.  A great way to get started is when you’re at the grocery store only shop on the outside perimeter.  Why?  Because this is where all the fruits, veggies, meats, poultry, eggs etc are located.  The center aisles are the danger zone because the majority items on the shelves have been altered with chemicals and have a shelf life.  In my opinion, if you can’t pronounce the list of ingredients then it’s not a good idea to eat it.

When sugar is cut from the diet many good things begin to happen and begin to take us out of dis-ease within our own bodies.  This includes weight loss, increase in energy levels, improved mood, decreased anxiousness and the elimination of skin rashes. I challenge you to eliminate sugar for one full month and notice the great changes in your mind and body. Please note, you may feel worse before feeling better, this reaction is called the Herxheimer reaction.  This reaction is a short term response lasting from a few days to a few weeks and is a sign of the body detoxifying.  One can experience flu-like symptoms, headaches, muscle and joint aches, sore throat, sweating and other symptoms.  This response is a result of your immune system getting rid of toxins and is a positive sign. 

Therefore, take the sugar challenge, come off sugar for 4 weeks and see how you feel!!!  Let us know how it goes by coming back to our blog and send us a comments.

Resources:  www.mercola.com